I have a slight obsession with french
pastries. They are just
SOO good. There really aren't any bakeries in the area that can do them justice, so I must resort to baking them myself. Let me tell you though that this is no easy process. These
pastries in particular take at least 2 days to make... but they are so worth the time, effort and wait. I found
this book at the library and have been inspired to bake. Here's a picture to make you hungry. If you live close enough, come on over and I'll share!
Before being baked:

After, ready to eat:
3 comments:
There are French bakery's all over Japan. We have these same things at breakfast every morning. You did a good job. They look really good.
Oh...I wish I were home 'cause I'd take you up on your offer to share! Yum!
Wow, those look amazing!!
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